Orgran Rotondo Biscuits are delicious oven baked biscuits offering essential fibre from all natural ingredients. Loaded with the goodness of complex carbohydrates, these biscuits include the benefits of resistant maize starch. These biscuits are ideal to meet the dietary needs of today and offer an outstanding 16% dietary fibre that is functional and better for your health and wellbeing.
INGREDIENTS:
Maize starch, Raw sugar, Brown rice flour, Rice Bran, Palm vegetable oil, Rice syrup, Resistant maize starch, Pea flour, Psyllium, Raising agent: sodium bicarbonate, calcium carbonate (source of calcium), Vegetable gum: guar, Emulsifier: Monoglycerides from vegetable, Natural vanilla flavour, Salt
NUTRITIONAL INFORMATION
Quantity per 100g
Energy 1670kj/395cal
Protein 4.3g
Carbohydrate 62.4g
- sugars 23.8g
- starch 38.6g
Fat, total 13.3g
- saturated 6.0g
Dietary Fibre 16.1g
Sodium 0.2g
Gluten 0g
