We know the farmers who grow organic butternut squash for us.
It guarantees that the squash is fresh, sweet and creamy. We slowly cook it into a delicious soup. Hints of nutmeg, cinnamon and ginger bring the flavors together for a fresh, slightly nutty soup that tastes very much like homemade. But without all those pots and pans to wash.
INGREDIENTS
Organic butternut squash, Filtered water, Organic soymilk (filtered water, whole organic soybeans), Organic evaporated cane juice, Sea salt, Organic expeller pressed canola oil, Organic rice flour, Natural flavor, Organic onion powder, Organic garlic powder, Organic ginger, Organic nutmeg, Organic cinnamon
Contains: soy
