Recipes

Viva Las Vegies
By OZGANICS
May 1, 2010

Taste! Flavour! Organic goodness!

Ingredients:

4 cups cooked brown rice

1/2 organic red capsicum- sliced

1/2 organic green capsicum- sliced

100mg organic baby beans- tops removed

1 medium organic carrot julienne

1 small organic lebanese eggplant julienne

100mg organic broccoli florets

2 tabs organic sunflower oil

100ml Ozganics Chilli and Garlic Sauce

Method:

Keep cooked rice warm. Add oil to wok then add all the vegetables to wok and stir fry for 4 minutes.

Add Ozganics Chilli and Garlic Sauce sauce to vegetables and stir through.

To serve, place warm rice in bowl. Lay stir fried vegetables on top and enjoy!